Whiskey Barrel Aged

Dark Roast

Experience coffee reimagined. Single-origin Guatemalan beans, carefully aged for 30 days inside a genuine Bourbon barrel to absorb the rich character of the wood and its spirited past.

The result is a bold, smooth brew layered with notes of Oak, caramel, vanilla, and dark chocolate, finished with a warm hint of bourbon sweetness - without the alcohol.

This coffee delivers the depth of a fine whiskey and the brightness of a high-grown Guatemalan coffee in one unforgettable cup.  Perfect for fireside evenings. Crafted for those who savor the journey in every sip.